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The Book Great British Bake Off Big Book of Baking
The Author Linda Collister
The Publisher Random House
Release Date2014-08-14
Genre Cooking
Pages 320
ISBN 9781446417829
Language English, Spanish, And French

READING: Bake your way through the much-loved BBC1 series with this beautiful, fully photographic cookbook of 120 original recipes, including those from both the judges and the bakers. This book is for every baker – whether you want to whip up a quick batch of easy biscuits at the very last minute or you want to spend your time making a breathtaking showstopper, there are recipes and decoration options for creating both. Using straightforward, easy-to-follow techniques there are reliable recipes for biscuits, traybakes, bread, large and small cakes, sweet pastry and patisserie, savoury pastry, puddings and desserts. Each chapter transports you on set and showcases the best recipes from the challenges including Mary and Paul's Signature Bakes, Technical Challenges and Showstoppers, plus the best bakers' recipes from the show. There are step-by-step photographs to help guide you through the more complicated techniques and stunning photography throughout, making this the perfect gift for all bakers and Bake Off fans.


The Book Great British Bake Off Celebrations
The Author Linda Collister
The Publisher Hachette UK
Release Date2015-08-14
Genre Cooking
Pages 320
ISBN 9781473615342
Language English, Spanish, And French

READING: Don't just celebrate - bake! With judges' recipes from Mary Berry and Paul Hollywood, and bakers' recipes from the Class of 2015, this is a beautiful book for homebakers everywhere inspired to celebrate with their own signature bakes. From three-tiered cheesecakes to black forest gateau, vol au vents to crème brulee, ice cream roll to Spanish windtorte, this year's record-breaking series of Bake Off was a celebration of everything that's great about British Baking, and these easy to follow recipes will help you recreate that magic in your own kitchen. Discover new flavours and techniques with the helpful tips in the 'baker's guide', 'meet the bakers' with inspiring insights into what got them baking, and try cake, bread and dessert ideas from around the world. Celebrations includes recipes for every occasion, from family meals and home-cooked teas to the big dates like Christmas and Diwali, Halloween and birthdays, as well as technical challenges, showstoppers and signature bakes you will recognize from the show. Cake - Black Forest Gateau, coffee and walnut cake, madeira cake Biscuits - Box of Biscuits, ariettes, biscotti Bread - baguettes, quick bread Desserts - Three tiered cheesecakes, Spanish windtorte, crème brulee Alternative Ingredients - dairy-free ice cream roll, gluten-free pitta bread, sugar-free cake Pastry - vol au vents, flaounes, frangipane tart Victorian - charlotte Russe, raised game pie Patisserie - cream horns Whatever the occasion you're baking for, add a dash of GBBO!


The Book
The Author Луиза Мэй Олкотт
The Publisher Litres
Release Date2017-09-05
Genre Juvenile Fiction
Pages
ISBN 9785457615908
Language English, Spanish, And French

READING: Знаменитая повесть Луизы Мэй Олкотт «Маленькие женщины» стала классикой мировой детской литературы. Увлекательная история о детстве четырех сестер завоевала сердца не одного поколения читателей.


The Book The Great British Book of Baking
The Author Linda Collister
The Publisher Penguin UK
Release Date2010-09-09
Genre Cooking
Pages 352
ISBN 9780141968643
Language English, Spanish, And French

READING: Wooden spoons at the ready for Linda Collister's The Great British Book of Baking. This is the official book to accompany the hit BBC2 TV series The Great British Bake-off, presented by Sue Perkins and Mel Giedroyc. This book takes us on a tour of the very best in baking our nation has to offer -- from Eccles cakes to Cornish pasties, Chelsea buns to Scottish gingerbread. With trips to notable landmarks from baking history -- Melton Mowbray and Sandwich among the more famous, as well as locally loved secrets from towns and villages around the country -- the book highlights the importance of baking as part of our national heritage. Over 120 recipes, as well as numerous adaptations and suggestions, cover the whole range of baking skills from sweet jam tarts to savoury game pie. These are recipes that have been passed through the generations, securing themselves as baking classics, and include recipes from the contestants ofThe Great British Bake Off. Whether you want to try your hand at the delicate art of petticoat tails shortbread or dish up a hearty steak pie to a hungry family, you will be looking between the pages of The Great British Book of Bakingtime and time again, as Linda Collister has brought together the very best recipes from around the British Isles. Linda Collister has written over twenty-five books, having trained at the Cordon Bleu, then La Varenne in Paris. Sheila Keating is a food writer and author, with a special interest in the provenance of British food.


The Book
The Author Джесси Бёртон
The Publisher Litres
Release Date2017-09-05
Genre Fiction
Pages
ISBN 9785457929159
Language English, Spanish, And French

READING: Автор переносит нас в Амстердам XVII века, в дом очень состоятельного купца Йохана Брандта. Сюда приезжает Нелла Оортман, которую сосватали за Брандта. Она почти незнакома с будущим мужем, но готова стать ему хорошей женой.Она чувствует, что Йохан – не такой, как все. Он умный, образованный, независимый, и это ее притягивает.Нелла молода, полна надежд и очень плохо знает жизнь. Но судьба позаботится о том, чтобы она недолго пребывала в счастливом неведении. Ей предстоит узнать, как жестоки люди к тем, кто от них отличается, и осознать, что нет ничего страшнее, чем знание того, что будет.


The Book Comfort Delicious Bakes and Family Treats
The Author Candice Brown
The Publisher Random House
Release Date2017-07-13
Genre Cooking
Pages 256
ISBN 9781473552050
Language English, Spanish, And French

READING: 'I'm so excited about this beautiful book. Delicious, cozy recipes that are pure comfort on a plate’ Fearne Cotton Secondary school teacher and pub landlord's daughter Candice Brown stole the show with her amazing bakes and weekly lipstick change in The Great British Bake Off tent of 2016. This year the Sunday Times columnist will be bringing out her first cookbook - all about home comforts. These are the recipes Candice learned to bake from her nan and mum, recipes close to her heart, that should be served up as a big generous slice - and preferably on a vintage plate if you have one. Candice's recipes are easy to make, no nonsense and hearty. She has a recipe up her sleeve for every occasion - for baking with kids, birthday parties for all ages, Christmas, afternoon tea, quick savoury bakes for weeknights and fancier recipes for weekends.


The Book
The Author Эмили Бронте
The Publisher Мультимедийное издательство Стрельбицкого
Release Date2018-02-01
Genre Fiction
Pages
ISBN PKEY:SMP2300000140842
Language English, Spanish, And French

READING: «Грозовой перевал» Эмили Бронте — главная романтическая книга всех времен. Действие романа происходит на вересковых пустошах Йоркшира, которые благодаря этому роману стали популярным местом в Англии среди туристов. История роковой любви Хитклифа, приемного сына владельца поместья «Грозовой Перевал», к дочери хозяина Кэтрин вот уже второе столетие подряд волнует миллионы читательниц по всему миру. Эмили Бронте - английская поэтесса и писательница, из под пера которой вышел всего один роман - «Грозовой перевал», который и принес ей мировую славу.


The Book
The Author
The Publisher Терра
Release Date1988
Genre
Pages 352
ISBN 9785275015270
Language English, Spanish, And French
The Book
The Author Уильям Шекспир
The Publisher Litres
Release Date2017-09-05
Genre Fiction
Pages
ISBN 9785040724598
Language English, Spanish, And French

READING: «Минувшей ночью... Вот та звезда на запад от Полярной Когда сияла там, где и теперь Сияет, только что пробило час, Я и Марцелл...»


The Book
The Author Маргарет Этвуд
The Publisher Litres
Release Date2018-06-01
Genre Fiction
Pages
ISBN 9785040233267
Language English, Spanish, And French

READING: В дивном новом мире женщины не имеют права владеть собственностью, работать, любить, читать и писать. Они не могут бегать по утрам, устраивать пикники и вечеринки, им запрещено вторично выходить замуж. Им оставлена лишь одна функция.Фредова – Служанка. Один раз в день она может выйти за покупками, но ни разговаривать, ни вспоминать ей не положено. Раз в месяц она встречается со своим хозяином – Командором – и молится, чтобы от их соития получился здоровый ребенок. Потому что в дивном новом мире победившего христианского фундаментализма Служанка – всего-навсего сосуд воспроизводства.Обжигающий нервы роман лауреата Букеровской премии Маргарет Этвуд «Рассказ Служанки» – убедительная панорама будущего, которое может начаться завтра.


The Book
The Author Иэн Макьюэн
The Publisher Litres
Release Date2017-02-09
Genre Fiction
Pages 213
ISBN 9785457088702
Language English, Spanish, And French

READING: Иэн Макьюэн – один из авторов «правящего триумвирата» современной британской прозы (наряду с Джулианом Барнсом и Мартином Эмисом), лауреат Букеровской премии за роман «Амстердам». Его последняя книга «На берегу» также вошла в Букеровский шорт-лист.Это, по выражению критика, «пронзительная, при всей своей камерности, история об упущенных возможностях в эпоху до сексуальной революции». Основные события происходят между Эдуардом Мэйхью и Флоренс Понтинг в их первую брачную ночь, и объединяет молодоженов разве что одинаковая неискушенность, оба вспоминают свою прошлую жизнь и боятся будущего.


The Book Sapiens
The Author Юваль Харари
The Publisher Litres
Release Date2017-10-11
Genre Education
Pages
ISBN 9785040357789
Language English, Spanish, And French

READING: Сто тысяч лет назад Homo sapiens был одним из как минимум шести видов человека, живших на этой планете, – ничем не примечательным животным, которое играло в экосистеме роль не большую, чем гориллы, светлячки или медузы. Но около семидесяти тысяч лет назад загадочное изменение когнитивных способностей Homo sapiens превратило его в хозяина планеты и кошмар экосистемы. Как человек разумный сумел покорить мир? Что стало с другими видами человека? Когда и почему появились деньги, государства и религия? Как возникали и рушились империи? Почему почти все общества ставили женщин ниже мужчин? Как наука и капитализм стали господствующими вероучениями современной эры? Становились ли люди с течением времени счастливее? Какое будущее нас ожидает?Юваль Харари показывает, как ход истории формировал человеческое общество и действительность вокруг него. Его книга прослеживает связь между событиями прошлого и проблемами современности и заставляет читателя пересмотреть все устоявшиеся представления об окружающем мире.


The Book The Story of The Great British Bake Off
The Author Anita Singh
The Publisher Head of Zeus Ltd
Release Date2017-10-19
Genre Cooking
Pages 240
ISBN 9781786694423
Language English, Spanish, And French

READING: Take one tent. Fill with 12 amateur bakers. Garnish with one venerable cookery writer, one blue-eyed bread-maker, and two comedy queens with a love of innuendo. And there you have the recipe for the most popular show of our times. When The Great British Bake Off made its debut in August 2010, it had the makings of a modest hit. But nobody – not the programme-makers and certainly not those first contestants – could have predicted what was to come. Here was a show in which the biggest weekly drama was whether or not a sponge cake would sink in the middle. And oh, how we loved it. Here is the ultimate Bake Off fan book: from bread lion to bin-gate; heart throbs to Twitter trolls; soggy bottoms to sticky buns. This is the celebration of Britain's most popular cookery contest.


The Book Nadiya s Bake Me a Festive Story
The Author Nadiya Hussain
The Publisher Hachette UK
Release Date2017-10-05
Genre Juvenile Nonfiction
Pages 160
ISBN 9781444939637
Language English, Spanish, And French

READING: Join Great British Bake Off sensation Nadiya Hussain for scrumptious stories and delicious bakes that the family can enjoy together at Christmas. Christmas is a time when families come together. This unique combination of storybook and cookbook, with all recipes and stories devised and written by Nadiya herself, brings families into the kitchen to share this special time of year through cooking and stories. - Go on an adventure to the Snow Queen's palace, then make her treacle icecream - Make and decorate cheesy-feet biscuits, then read the story about where all the odd socks go at Christmas time - Meet some very confused elves in The Elves and the Chouxmaker, then bake your own lemon choux buns - Read Nadiya's version of 'Twas The Night Before Christmas, then cook a scrumptious nut roast Combining playful photography of Nadiya and her children with vibrant illustrations by Clair Rossiter, this glorious celebration of the joy of sharing food and stories is the perfect Christmas gift.


The Book Comfort
The Author Candice Brown
The Publisher Ebury Press
Release Date2017-07-13
Genre Baking
Pages 256
ISBN 1785037072
Language English, Spanish, And French

READING: High school teacher and pub landlord's daughter Candice Brown stole the show with her amazing bakes and weekly lipstick change in The Great British Bake Off tent of 2016. Now the Sunday Times columnist presents her first cookbook, all about home comforts. These are the recipes Candice learned to bake from her grandmother and mom, recipes close to her heart, that should be served up as a big generous slice--and preferably on a vintage plate if you have one. Candice's recipes are easy to make, no nonsense and hearty. She has a recipe up her sleeve for every occasion--for baking with kids, birthday parties for all ages, Christmas, afternoon tea, quick savory bakes for weeknights, and fancier recipes for weekends. Includes metric measures with conversion chart.


The Book Nadiya s Kitchen
The Author Nadiya Hussain
The Publisher Michael Joseph
Release Date2016-06-16
Genre
Pages 272
ISBN 0718184513
Language English, Spanish, And French

READING: Having fallen in love with Nadiya and her outstanding bakes on Great British Bake Off, readers can now discover all her favorite recipes. With chapters ranging from "Lazy Sunday Mornings" to "Midnight Feasts," "Snacks and Sharing: to "Dessert for Dinner," there's a dish for any time of the day, for all of the family. She offers innovative twists on traditional classics and the perfect recipe for those staple meals and bakes, including Best Fish Finger Butty; Churros French Toast; Cod and Clementine Curry; Popcorn, White Chocolate and Peanut Slice; Za'atar and Lemon Palmiers; Sour Cherry and Almond Bundt Cake; and Her Majesty's Cake.


The Book Pie Society
The Author Tom Bridge
The Publisher Carnegie Pub Limited
Release Date2012-09-15
Genre Cooking
Pages 255
ISBN 1874181683
Language English, Spanish, And French

READING: BRITAIN IS A PIE SOCIETY We just love em. And this book is pie lovers heaven, packed with scrumptious recipes for traditional savoury treats that are easy as . . . er . . . pie, to make, and even easier to eat. So, take a look inside, roll up your sleeves and get baking! INGREDIENTS: proper pastry, finest fillings, lovely recipes, added cooks & celebrities past & present, historical nuggets, selected producers, foodie facts, tips & suggestions, sauces, sides & seasonings METHOD: Mix all the ingredients in any kitchen, add alcohol as required, stir well, then relax & have fun while you cook up a great British pie! Visit the book s dedicated site at http: //www.piesocietybook.co.uk/pie/REVIEWS I LOVE it!! I read it on the train back to London I was fascinated by all the stories and history of pies, and now can t wait to have friends round for dinner so that I can try out a couple of the Steak and Guinness pies they sound scrumptious!! I m sure it s going to be a winner!! Angela Rippon"


The Book The Pink Whisk Guide to Bread Making
The Author Ruth Clemens
The Publisher David & Charles
Release Date2013-06-28
Genre Cooking
Pages 128
ISBN 9781446361016
Language English, Spanish, And French

READING: Ruth Clemens, finalist on BBC's highly successful TV series The Great British Bake Off, shares her delicious bread recipes, fitting for all occasions. Each of the 30 recipes shows you how to get confident with straightforward doughs, to progress to pre-ferments and experiment with further methods. Along with clear step-by-step instructions, the recipes are crammed with tips and tricks to ensure that you'll be turning out delicious homemade loaves in next to no time.


The Book Nadiya s Bake Me a Celebration Story
The Author Nadiya Hussain
The Publisher Hachette UK
Release Date2018-09-20
Genre Juvenile Nonfiction
Pages 160
ISBN 9781444939606
Language English, Spanish, And French

READING: Praise for Bake Me a Story: Beautifully illustrated, this will make a wonderful gift for all aspiring bakers - Evening Standard Brings families into the kitchen to spend time sharing stories and cooking - Gransnet.com A great way to get kids interested in baking - The Independent Celebrate special occasions all year round with sparkling stories and irresistible recipes by Nadiya, Britain's favourite baker. Whether it's Halloween, Valentine's Day, Holi, Thanksgiving, Eid or International Friendship Day, there are so many special moments to be enjoyed as a family throughout the year. And what better way to celebrate than to share stories and make delicious food together? A unique combination of storybook and cookbook, with all recipes, stories and activities devised and written by Nadiya herself, Bake Me a Celebration Story combines playful photography of Nadiya and her children with vibrant illustrations. Let's celebrate and have some fun!


The Book Nadiya s Family Favourites
The Author Nadiya Hussain
The Publisher Penguin UK
Release Date2018-06-14
Genre Cooking
Pages 240
ISBN 9780241349014
Language English, Spanish, And French

READING: NADIYA is the winner of PERSONALITY OF THE YEAR, as voted by FORTNUM & MASON Food and Drink Awards 2018. ------- Nadiya returns to your TV and your kitchen . . . Pre-order the OFFICIAL cookbook, featuring the beautiful, simple and must-try recipes from her upcoming BBC TV series NADIYA'S FAMILY FAVOURITES. Nadiya shares the food she loves to cook and eat with her family and friends, offering fast, easy and delicious new recipes for every kind of day. This cookbook shows you how to create the perfect dishes to complement the moments we all love, from days out with friends to big get-togethers and lazy weekends at home, as well as simple and satisfying solutions for busy weeknights and speedy showstoppers for impromptu guests. Here's a taster of Nadiya's new classics . . . · Mocha Swirls · Smoky Spinach Shakshuka · Bombay Potato Tacos · Lamb Ribs · Grapefruit Chicken Stew · Peanut Honeycomb Banana Cake · Raspberry Ice Cream Cake With over 100 easy and rewarding recipes, Nadiya's family favourites will soon become yours too. This is the cookbook you'll reach for time and time again for those memorable moments. You'll find quick meal solutions, food to lift the spirits, fuel for hungry bellies and feasts for feeding friends. Let Nadiya's recipes fill your home with memories, just as they do hers. 'She baked her way into our hearts and hasn't stopped since' Prima